About Rusene
Since 2018, we have been delivering fresh seafood directly to homes across Singapore. What started as a small operation with a single delivery van has grown into a trusted service for families who value quality and convenience.
Our founder, a third-generation fishmonger, recognized that busy Singaporeans needed easier access to fresh seafood without compromising on quality. We established direct partnerships with local suppliers and fishing communities to ensure every delivery meets strict freshness standards.
Our Approach
We source seafood from certified suppliers who follow sustainable fishing practices. Each order is prepared within hours of delivery, maintaining the cold chain from dock to doorstep. Our minimum order of 1kg makes fresh seafood accessible for small households and larger families alike.
Operating from our facility at 5 Serangoon Gardens Way, we serve neighborhoods across Singapore with same-day and next-day delivery options. Our refrigerated vehicles maintain optimal temperatures throughout transit.
What Guides Us
- Freshness First: Seafood delivered within 24 hours of catch, stored at 0-4°C throughout handling
- Transparency: Clear information about origin, catch date, and handling methods for every product
- Reliability: Consistent delivery schedules Monday through Saturday, with real-time tracking
- Sustainability: Partnership with suppliers who follow responsible fishing quotas and seasonal practices
Our Experience
Over six years, we have completed more than 45,000 deliveries across Singapore. Our team includes five trained seafood handlers and three dedicated delivery drivers who understand proper temperature control and handling procedures.
We work with 12 certified suppliers, including local fish markets and sustainable aquaculture farms. This network allows us to offer variety while maintaining consistent quality standards. Customer feedback drives our selection, with popular items like sea bass, prawns, and salmon restocked daily based on demand patterns.